Nutter Butter Banana Pudding

By bsterna

Ingredients

• 1 container of Nutter Butter cookies
• 3 Bananas, sliced
• 2 cups milk
• 1 box instant french vanilla pudding
• 8 oz cream cheese
• 14 oz can sweetened condensed milk
• 1 12 oz container of cool whip

Preparation

Step 1

Filling:
Combine milk and pudding in a bowl and mix with an electric mixer. In another bowl mix the cream cheese and condensed milk. Fold the whipped topping into the cream cheese mixture and then combine with the pudding.

Line the bottom of a 13×9 pan with Nutter Butter cookies.
Top with sliced bananas.
Top with filling.