4/5
(1 Votes)
Ingredients
- 2 Tablespoons bacon drippings
- 2 Tablespoons flour
- 1 Tablespoon brown sugar
- 1/2 teaspoon salt
- 1-1/2 Tablespoons vinegar
- 1/2 teaspoon cinnamon
- 3 cups green bean (cooked)
Preparation
Step 1
Heat bacon drippings in skillet. Stir in flour until mixture is smooth. Add remainder of ingredients and cover.
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