Cocoa Continental

By Dglmedia

Betty Crocker

Ingredients

• 2 tbs cocoa
• 3 tbs sugar
• 1/8 tsp salt
• 1/2 cup hot water
• 2 cups milk or 1 cup evaporated milk and 1 cup water
• Marshmallows

Preparation

Step 1

Blend first 3 ingredients in a saucepan.
Then stir in water.
Bring to a boil over low heat and boil 2 minuted, stirring constantly.
Then add and heat milk, but do not boil.
Pour into 4 cups and add marshmallows.