Angel food Pineapple Desert

By á-47499

Ingredients

• 4 serving vanilla pudding
• 20 oz. crushed pineapple, drained
• 1 cup cool whip
• 1 loaf size angel food cake, diced

Preparation

Step 1

Make pudding according to directions. Drain pineapple well & mix with pudding. Let sit 5 minutes. Fold in cool whip & diced angel food cake until mixed well.