4/5
(1 Votes)
Ingredients
- 1 5oz pkg instant vanilla pudding mix
- 3 cups cold milk
- 1 9inch angel food cake, cut in cubes
- 4 bananas sliced
- 1 16oz pkg frozen strawberries thawed
- 1 12oz cool whip
Preparation
Step 1
Prepare pudding with milk according to package directions. In a trifle bowl layer half the cake pieces, half the pudding, half the bananas, half the strawberries anbd half the cool whip. Repeat layers. Cover and chill in refrigerator 4 hours before serving.
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