Fluffy Cheesecake

By Danielle-2

Ingredients

• 2 pkgs (8oz ea) cream cheese, softened
• 1/3 cup sugar
• 1 tub of Cool Whip, thawed
• 1 prepared graham cracker crust

Preparation

Step 1

Mix cream cheese and sugar in bowl with mixer until smooth. Stir in cool whip.

Spoon into pie crust. refrigerate 3 hours.