0/5
(0 Votes)
Ingredients
- 1 package lemon Jello
- 1 package cranberries
- 1 qt. boiling water
- 4 c. sugar
- 1/2 c. lemon juice
- 1/2 c. orange juice
Preparation
Step 1
Pour dry jello and 4 cups sugar in big bowl. Add boiling water to dissolve. Cook package of cranberries and then run through a colander. When cool add the lemon and orange juice. Add this mixture to the jello mixture. Put in a 9x13 pan and place in freezer. This is made the day before you want to serve.
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