CRISPY BAKED ASPARAGUS FRIES

By á-48958

Ingredients

• 1 LB ASPARAGUS
• 1/2 CUP FLOUR
• 2 EGGS BEATEN
• 3/4 CUP BREAD CRUMBS
• 1/4 CUP PARMESAN CHEESE
• SALT N PEPPER TO TAST

Preparation

Step 1

Dredge asparagus in flour, dip them in the egg and then into a mixture of the bread crumbs, parmesan, salt and pepper. Place the asparagus on a wire rack on a baking sheet and bake in a preheated 425 oven until golden brown. About 7-13 minutes.