Pudding-Corn pudding

Ingredients

  • 2 eggs
  • 1/2 C sugar
  • 1 TBsp flour
  • 1/2 C milk
  • 1 heaping TBsp butter
  • 1 can corn (whole kernel)

Preparation

Step 1

Mix all together-cook uncovered at 350 about 1 hour or when no longer runny.

4 servings