Pudding-Corn pudding
By á-172139
Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 2 eggs
- 1/2 C sugar
- 1 TBsp flour
- 1/2 C milk
- 1 heaping TBsp butter
- 1 can corn (whole kernel)
Details
Preparation
Step 1
Mix all together-cook uncovered at 350 about 1 hour or when no longer runny.
4 servings
You'll also love
- Blueberry Cheesecake Protein Shake 4/5 (2 Votes)
- 50 Things to Make With Pasta Sauce 4.3/5 (3 Votes)
- Hamburger and Mashed Potato... 4/5 (1 Votes)
- Skinny Mini Pumpkin Chocolate Chip... 4/5 (1 Votes)
- Cornmeal Mush 4/5 (1 Votes)
Review this recipe