Crispy Chicken Strips

By á-49249

Ingredients

• 1 1/2 c. seasoned croutons, crushed
• 12 c. grated parm
• 1 tsp. dried parsley
• 1/4 tsp. garlic salt
• 2 egg whites
• l Tbs, water
• 1 lb. chicken breasts, cut into 1 inch strips

Preparation

Step 1

Combine croutons, cheese, parsley and garlic salt. Whisk together egg whites and water.
Dip chicken into egg mixture and then crouton mixture.
Bake 14-16 min at 450 on stone.