Homemade chocolate sauce

By á-49086

My Nana's recipe

Ingredients

• 2 sq of bitter chocolate, 1 oz.
• 1 Tbs butter
• 1/3 cup boiling water
• 1 cup sugar
• 2 Tbs light Karo syrup
• 1/2 tsp vanilla
• 1/8 tsp salt

Preparation

Step 1

Melt together the chocolate and butter gradually add water to chocolate and butter; stir until dissolved. Add sugar and syrup; boil gently 5 minutes then add vanilla and salt. Boil slowly. No more no less. If you boil too hard it will crystallize. Serve over your favorite ice cream.