Crab Dip-Oven baked

By á-172139

Ingredients

• 2 8 oz pkgs cream cheese softened
• 1/3 C mayonnaise
• 1 TBsp powdered sugar
• 1 TBsp dry white wine
• 1/2 tsp onion juice
• 1/2 tsp mustard
• 1/4 tsp garlic salt
• 1/4 tsp salt
• 1 6 oz can crabmeat, drained and flaked

Preparation

Step 1

Combine first 8 ingredients and mix well.
Gently stir in crabmeat. Spoon crabmeat mixture into a lightly greased 1
qt baking dish. Bake at 375 for 15 min.