Blackberry Cobbler

By cndoyle87

The batter for the topping goes in the bottom of the pan with the fruit on top Like magic, this blackberry cobbler rights itself into a golden dessert.

Ingredients

• 2 cups sugar, divided
• 1/2 cup butter
• 2 cups flour
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1 cup milk
• 2 cups blackberries
• 2 cups boiling water

Preparation

Step 1

Preheat oven to 350°F.

Cream 1 cup sugar with butter. Add flour, baking powder, salt and milk. Mix well.

Pour into 12 by 8 by 2-inch baking dish.

Pour blackberries over batter. Pour boiling water over top.

Bake 50 minutes until golden brown.