Cheeseburger Mac

By Dglmedia

Kraft Foods

Ingredients

• 1 lb.ground beef
• 2-1/2 cups milk
• 1/4 cup ketchup
• 1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
• 1 cup chopped tomatoes (about 1 large)
• 1/4 cup sliced green onions

Preparation

Step 1

BROWN meat in large skillet; drain. Return meat to skillet.

ADD milk, and ketchup,; mix well. Bring to boil. Stir in Shell Pasta; return to boil. Reduce heat to medium-low; cover. Simmer 10 min. or until pasta is tender.

STIR in Cheese Sauce until well blended. Add tomatoes and onions; mix well.