Pudding-Date pudding-Vivian Diller

By á-172139

Ingredients

• Batter: Syrup:
• 1/2 C Brown sugar 1 C Brown sugar
• 1 C flour 1 C water
• 1/2 C milk 1 TBsp butter
• 2 tsp baking powder
• 1/4 tsp salt
• 1 C chopped dates
• 1/2 C chopped nuts pecans/walnuts

Preparation

Step 1

Mix batter adding milk and stirring until smooth, then fold in dates and nuts. Make syrup. Pour in greased baking dish. Pour batter on top. Bake at 350 for 35-40 min. Cool and serve with whipped cream.