- 6
0/5
(0 Votes)
Ingredients
- 1 can whole water chestnuts
- 1 pound *Drier's* bacon
- 1/4 cup mayonnaise
- 1/4 cup chili sauce
- 1/2 cup brown sugar
Preparation
Step 1
Cut each bacon strip in thirds, wrap chestnut and secure with toothpick.
Mix mayonnaise, chili sauce, and brown sugar and pour over bacon roll-ups. Bake at 350 degrees for 45 minutes.
This recipe yields 6 servings.
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