slow cooked bar b q beef

By karen-2

Ingredients

• 1 beef chuck roast, about 3 lbs
• 1 can 14.5 oz petite diced tomatoes
• 3 cans chipotle chilies in adobo.. minced
• 2 T. chili powder
• 2 t. cumin
• 1 t. cumin
• 1 t. oregano
• 3 large garlic cloves, minced
• 11/2 cup barbeque sauce

Preparation

Step 1

place all ingred in slow cooker ..cook on low til meat tender enough to shred..6-8 hours.
remove meat from pot and shred when cool enough to handle..transfer sauce to saucepan. reduce to thicken. mix sauce with meat.