5/5
(1 Votes)
Ingredients
- 2 8oz. pks. philadelphia cream cheese
- 1/2 cup sweetener (I use spenda)
- 2 eggs
- 1/2 tsp. vanilla
Preparation
Step 1
Soften cream cheese about 40 seconds in microwave. Add other ingredients. Beat with mixer till smooth. Pour into 12 muffin pans lined with the papers. Bake at 350 for 20 min.