- 30 mins
- 60 mins
0/5
(0 Votes)
Ingredients
- 2 lb round pumpernickel bread
- 2 1 lb round pumpernickel bread
- 1 large green pepper, chopped
- 1 large white onion, chopped
- 16 oz. phy cream cheese, softened
- 16 oz sour cream
- 4 pkgs dried beef, chopped
- 1 tsp bonepatet spices
Preparation
Step 1
Mix all ingredients together and cook on the stove for 30 minutes or until cooked.
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