PISTACHIO SALAD

By cecelia26_

Ingredients

• 1 (20 ounce) can crushed pineapple, drained
• 1 (3 ounce) package instant pistachio pudding mix
• 1 (8 ounce) Cool Whip
• 1 cup miniature marshmallows

Preparation

Step 1

In a large bowl, combine the pineapple and dry pistachio pudding mix. Fold in Cool Whip and marshmallows. Refrigerate until chilled.