Cracker Barrel Old Country Store's Lemon Ice Box Pie

By á-174942

Ingredients

• 1 graham cracker crust - (8" or 9" dia)
• 1 can sweetened condensed milk - (14 oz) (Eagle brand reccomended)
• 3 egg yolks
• 3 ounces Minute Maid pure lemon juice
• 4 ounces Cool Whip
• 14 vanilla wafers

Preparation

Step 1

Combine milk, yolks and lemon juice with wire whip. Pour into pie shell. Arrange vanilla wafers around pie pushing into the filling so only 1/2 the wafer is showing. Spread cool whip over top evenly, and cover with saran wrap. Put in freezer at least 2 hours.

Serve very cold.

This recipe yields ?? servings.