Creamy Italian Chicken & Orzo Skillet

By á-4326

Ingredients

• 1 pound chicken, cut into bite size pieces
• 1 small zucchini, chopped
• 1 tup Philadelphia Italian Cheese & Herb Cooking Creme
• 1/2 cup chopped tomatoes
• 2 cups hot cooked orzo pasta

Preparation

Step 1

Cook chicken and zucchini in large nonstick skiillet on medium heat 6 - 7 minutes or until chicken is done. Add cooking creme and tomatoes, cook and stir 2 minutes. Serve over pasta