Corn Chowder

By pattiaroberts

A fast favorite with good variations

Ingredients

• 1 lb. meat (sausage, bacon or lean ground beef-your choice)
• (I have always used precooked sausage)
• 1 large chopped onion
• 3 potatoes- diced
• 2 cups water
• 2 teaspoons salt
• 1 teaspoon basil
• 1 tablespoon parsley
• 1/8 teaspoon pepper
• 1 can creamed corn
• 1 can whole kernel corn
• 1 can evaporated milk

Preparation

Step 1

Saute the onions. Cook potatoes in the water until done. Cook the meat of choice.
Add all the other ingredients to the potatoes and simmer for 30 minutes.