Pineapple Cake

By á-48911

Ingredients

• 2 c. flour
• 2 c. sugar
• 2 eggs
• 2 t. baking soda
• 1 can pineapple, crushed, including juice
• 1 c. pecans, chopped
• Cream cheese frosting

Preparation

Step 1

Mix all ingredients together
Bake in a 9 x 13" pan at 350 degrees for 40-45 minutes.
Add frosting while cake is still hot.