Basil Boats

By mbmitch

Ingredients

• 8 large fresh basil leaves
• 1/2 cup finely chopped tomato
• 1/2 cup finely chopped carrot
• 3 tablespoons shredded part-skim mozzarella cheese
• 4 teaspoons shredded Parmesan cheese
• 3 tablespoons Italian salad dressing

Preparation

Step 1

Place basil leaves on a serving plate.
Combine the tomato, carrot and mozzarella cheese; spoon into basil leaves.
Sprinkle with Parmesan cheese; drizzle with dressing