0/5
(0 Votes)
Ingredients
- 4 cups fresh cranberries
- 2 cups sugar
- 1/2 cup water
- 1/2 cup orange juice
- 1 teaspoon grated orange peel
- 1/2 cup slivered almonds
Preparation
Step 1
Combine first 5 ingredients in a saucepan; bring to a boil. Reduce heat, and simmer uncovered, 10 minutes or until skins pop, stirring occasionally.
Remove from heat, and stir in almonds, Cool & store in refrigerator
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