Asian Pork Bundles (appetizer)

By á-2799

Ingredients

• 1/4 c teriyaki sauce
• 2 tbsp cornstarh
• 1 clove garlic, minced
• 12 oz lean ground pork
• 1 onion, chopped
• 1 carrot, julienned
• Hoisin sauce
• 16 lettuce leaves
• 1/2 cucumber, sliced
• 1 red pepper, sliced
• 2 green onions, sliced

Preparation

Step 1

In a medium bowl, combine teriyaki sauce, cornstarch and garlic, mix in pork until well combined. Let stand for 5 minutes.
In large nonstick skillet, stir-fry pork mixture and onion over medium-high heat for 8 to 10 min. or until no longer pink. Drain off fat if necessary.
For each serving, spread hoisin sauce over a lettuce leaf, top with about 1/4 c pork mixture, carrot, cucumber, red pepper and green onions. Roll up.