- 1
0/5
(0 Votes)
Ingredients
- 3 Tbsp marinara
- 1 large pita or flatbread
- 1/3 cup frozen spinach thawed and drained
- 1/4 cup crumbled feta
- 3/4 cup cooked chopped chicken breast
- salt and pepper
Preparation
Step 1
Spread the marinara over pita. Top with spinach, cheese, and chicken. Season with salt and pepper. Bake at 375 for 6min.
You'll also love
-
Pork Roast ( Venezuelan style) 0/5 (0 Votes) -
Clam Loaf 0/5 (0 Votes)
You'll also love
-
CHICKEN LEMONAISE 5/5 (1 Votes) -
Crock Pot Pork Tenderloin with... 0/5 (0 Votes)