Chicken Primavera with Pasta

By á-4326

Ingredients

• 1 lb chicken breasts, cut into bite size pieces
• 2 cups frozen stir fry vegetables (broccoli, carrots, red peppers, snow peas)
• 1 tub Italian Cheese and Herb Cooking Creme
• 2 cups hot cooked fettuccine

Preparation

Step 1

Cook and stir chicken in large nonstick skillet on medium heat 5-6 minutes or until done. Add vegetables, cook 2-3 minutes or until heated through, stirring occasionally. Add cooking creme, cook and stir 3 minutes. Stir in pasta.