Banana Torte

By kannenk

Ingredients

• 1 c. flour
• 1/2 c. chopped nuts
• 1 c. powdered sugar
• 9 oz. carton whipped topping
• 2 boxes instant vanilla pudding
• 3 c. milk
• 1/2 c. margarine
• 8 oz. pkg. cream cheese
• 4 lg. bananas

Preparation

Step 1

Mix the flour, margarine and nuts; pat in 9x13 pan. Bake at 400 for 10 min. Mix the cream cheese, powdered sugar, and 1/2 whipped topping and pour over cooled crust. Slice the bananas over the mixture. Mix pudding with milk and pour over bananas. When firm, top with remaining whipped topping.