Stormy Day Bean and Ham Soup
By á-46330
from Betty Crocker's
1:30 OR 3:00
1:45 3:30
2:45 4:30
3:00 4:45
4:15 Done 6:00 Done
3.6/5
(23 Votes)
Ingredients
- 1 lb. Great Northern beans
- 7 cups water
- 1 ham bone
- 2 cups cubed cooked smoked ham
- 1/4 cup minced onion
- 1/2 tsp. salt
- Dash pepper
- 1 bay leaf
Preparation
Step 1
Rinse beans. Heat beans and water to boiling. Boil gently 2 minutes. Remove from heat. Cover and let stand 1 hour.
Add remaining ingredients. Heat to boiling. Reduce heat, cover and simmer about 1 hour and 15 minutes or until beans are soft.
Remove bay leaf and ham bone.