Green Bean Casserole

By

DFinase

Ingredients

  • 2 cans cream of mushroom soup
  • 1 cup milk
  • 2 tsp soy sauce
  • 8 cups cut cooled green beans - 4 cans
  • 2-3 cups french fried onions

Preparation

Step 1

1. Stir soup, milk, soy sauce, beans and 1 1/3 cups onions in 3 quart casserole
2. Bake at 350 degrees for 25 minutes
3. Sprinkle top with remaining onions and bake for 5 more minutes

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