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Ingredients
- 2 cans cream of mushroom soup
- 1 cup milk
- 2 tsp soy sauce
- 8 cups cut cooled green beans - 4 cans
- 2-3 cups french fried onions
Preparation
Step 1
1. Stir soup, milk, soy sauce, beans and 1 1/3 cups onions in 3 quart casserole
2. Bake at 350 degrees for 25 minutes
3. Sprinkle top with remaining onions and bake for 5 more minutes
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