Graham Cracker Pie Crust

Ingredients

  • 6 T melted butter
  • 12 graham cracker boards (finely crushed)
  • 1 T sugar
  • pinch of salt

Preparation

Step 1

Microwave butter in medium bowl. Stir in graham crackers, sugar and salt.

Press up sides of a 9" pie plate.
Use the bottom of a glass to firmly pack the crumbs.

Refrigerate crust while making filling.