Pico de Gallo

By mrspolanco77

Ingredients

• 2 tomatoes finely chopped
• 1/2 onion finely chopped
• 3 jalapenos, stemmed, seeded, chopped
• 1 T. cilantro chopped
• 1/2 T lime juice
• 1/4 tsp salt

Preparation

Step 1

Combine all and refrigerate for 1 hour before serving.

Serve with hot chips