Bailey's Irish Cream

By NickiR

Ingredients

• Drop of coconut extract
• 3 eggs
• 1 tin Eagle Brand condensed milk
• 1 cup rye
• 1 Tbsp. Hershey's chocolate syrup
• 1/2 pint whipping cream
• a little milk, rinse the tin out with it

Preparation

Step 1

Using a blender, combine coconut extract, eggs, condensed milk, rye, chocolate syrup and whipping cream and blend on medium for 2 minutes.

Add the milk and serve over ice.