Triscuit Pull-Apart "Pizza"

  • 20 mins
  • 30 mins

Ingredients

  • 24 Triscuit Fire Roasted Tomato & Olive Oil Crackers
  • 1/3 cup Philadelphia Savory Garlic Cooking Creme
  • 1 cup chopped cooked broccoli
  • 1 plum tomato, chopped
  • 1/4 cup shredded mozzarella cheese
  • 2 1/2 oz. Italian sausage, crumbled and cooked
  • 1 T grated Parmesan cheese
  • 2 fresh basil leaves, finely chopped
  • 1 T olive oil

Preparation

Step 1

Heat oven to 400.
Arrange crackers in single layer on baking sheet to form a solid rectangle; spread with cooking creme. Top with broccoli.
Cover half the rectangle with tomatoes and mozzarella; cover remaining half with sausage and Parmesan.
Bake 10 minutes or until mozzarella is melted. Sprinkle basil over tomato-covered half; drizzle oil over remaining half.
Serve warm.