PUMPKIN STEW

By vickeysopher2421

Ingredients

• 2 lbs beef
• 3 tsp oil
• 1 cup water
• 1/2 tsp pepper
• 2 tsp instant beef bullion
• 3 large potatoes
• 4 med carrots
• 1 lg green pepper
• 4 cloves garlic
• 1 onion
• 1 (14 oz) can tomatoes

Preparation

Step 1

Brown beef; add remaining ingredients. Cook for 2 hours. Put in cleaned pumpkin and place pumpkin lid back on. Brush outside of pumpkin with oil. Bake for 2 hours at 325 or until pumpkin is slightly brown.

Place dry ice around serving dish for smoking effect.