Chocolate Shortbread Crust

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Ingredients

  • 1 cup flour
  • 1/2 cup butter or margarine
  • 2 tbsp icing sugar
  • 1 oz semi sweet chocolate, melted

Preparation

Step 1


In bowl mix together flour butter and icing sugar. Blend in chocolate. Spread in bottom and sides of a 9 inch pie pan. Chill for 30 minutes before baking. Bake in 425 degree oven for 1o minutes. Cool before using.