County Fair Pie

By á-42235

Ingredients

• 1/2 cup butter, melted
• 1 cup sugar
• 1/2 cup flour
• 2 eggs
• 1 tsp. vanilla
• 1 cup chopped walnuts
• 1 cup chocolate chips
• 1/2 cup butterscotch chips
• 1 9" unbaked pie shell

Preparation

Step 1

In mixing bowl, beat eggs, sugar, butter, flour, and vanilla until blended.

Stir in nuts and chocolate/butterscotch chips.

Pour into pie shell.

Bake at 350* for 1 hour or until golden brown.