County Fair Pie
By á-42235
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Ingredients
- 1/2 cup butter, melted
- 1 cup sugar
- 1/2 cup flour
- 2 eggs
- 1 tsp. vanilla
- 1 cup chopped walnuts
- 1 cup chocolate chips
- 1/2 cup butterscotch chips
- 1 9" unbaked pie shell
Details
Preparation
Step 1
In mixing bowl, beat eggs, sugar, butter, flour, and vanilla until blended.
Stir in nuts and chocolate/butterscotch chips.
Pour into pie shell.
Bake at 350* for 1 hour or until golden brown.
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