Grandma Kirby's Meatballs and Gravy

By JeannieChu

This is delicious! Well worth the trouble!!

Ingredients

• 2 lbs ground chuck
• 1 small onion chopped
• 1 clove garlic minced
• 2 slices of bread or bread crumbs
• salt and pepper to taste
• 2 TBSP rice
• 1/2 tsp. sweet basil
• 1 can 8oz tomato sauce
• 1 can beef broth
• 1 can water

Preparation

Step 1

Mix all ingredients except 1/2 can tomato sauce. Form balls about the size of golf balls. Roll in flour and brown slowly in lightly greased (oil) skillet. Drain off oil. Add 1 can beef broth, 1 can water and 1/2 can tomato sauce. Simmer about 45 minutes covered. Thicken gravy with flour and water