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Ingredients
- 2 small cans of tuna in oil, drained
- 1 stalk of celery, chopped
- 1 small onion, chopped
- 2-3 hardboiled eggs, cut up in 4ths
- 1 heaping Tbl. mayo (add more gradually as needed)
- salt and pepper to taste
- 1 pkg. hot dog buns
- several american cheese slices
Preparation
Step 1
Mix all ingredients together except buns and cheese. Fill hot dog buns with tuna salad and top with cheese slices (torn to fit the bun). Bake at 400 degrees for 5-10 minutes, until cheese melts.
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