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Ingredients
- 7 ounces marshmallow cream
- 1/2 cup butter softened
- 1 teaspoon vanilla
- 3 1/2 cups powdered sugar
- 1-2 tablespoons milk
Preparation
Step 1
Instructions
1.Mix all ingredients together until smooth. I beat this for several minutes.
Preparation time: 10 minute(s)
Use to frost cupcakes, cakes, and other desserts.