0/5
(0 Votes)
Ingredients
- 2/3 cup mayonnaise
- 1/2 teaspoon dill weed
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 cups quarter new potatoes, cooked
- 1/4 cup green onion slices
Preparation
Step 1
Mix mayo and seasonings in large bowl. Add potatoes and onion; mix lightly. Cover.
Refrigerate several hours or overnight.
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