Shrimp Dip

By kris_march

My favorite recipe from Sue Martinez...

Ingredients

• 2 - 8 oz. packages of cream cheese - softened
• 1/2 C mayonnaise or more as needed
• 1 bunch green onions, chopped
• Juice of 1/2 lemon at the most
• 1/2 lb. to 1 lb. salad shrimp. Take the time to remove
• any shells.
• Tabasco to taste (I am very generous with this)
• Worcestershire Sauce to taste - about 1 Tbs.

Preparation

Step 1

Add mayonnaise to softened cream cheese. Mix until
smooth. Add everything else and mix. Then taste. Make
any adjustments. Refrigerate for several hours to
bring out the flavors. Remove from frig one hour
before serving.