- 12
- 30 mins
- 150 mins
0/5
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Ingredients
- 4 cups Kellogg's Corn Flakes cereal [crushed to 1 cup] or 1 cup Kellogg's Corn Flake Crumbs
- 2 tablespoons sugar
- 2 tablespoons margarine or butter, softened
- 2 tablespoons light corn syrup 2 packages [8 oz. each] light cream cheese, softened
- 1 jar [7 oz.] marshmallow creme
- 2-3 cups sliced fruit fresh or canned, well drained
Preparation
Step 1
1. In medium mixing bowl, combine Kellogg's Corn Flakes cereal, sugar, margarine and corn syrup. Press mixture evenly and firmly in bottom of 12 inch pizza pan.
2. Bake at 350 F about 5 minutes or until lightly browned. Cool completely.
3. Combine cream cheese and marshmallow creme. Spread over crust.
4. Arrange fruit over cream cheese mixture. Chill about 1 hour or until firm. Serve cold.