Fruit Pizza

By á-1025

Ingredients

• 4 cups Kellogg's Corn Flakes cereal [crushed to 1 cup] or 1 cup Kellogg's Corn Flake Crumbs
• 2 tablespoons sugar
• 2 tablespoons margarine or butter, softened
• 2 tablespoons light corn syrup 2 packages [8 oz. each] light cream cheese, softened
• 1 jar [7 oz.] marshmallow creme
• 2-3 cups sliced fruit fresh or canned, well drained

Preparation

Step 1

1. In medium mixing bowl, combine Kellogg's Corn Flakes cereal, sugar, margarine and corn syrup. Press mixture evenly and firmly in bottom of 12 inch pizza pan.
2. Bake at 350 F about 5 minutes or until lightly browned. Cool completely.
3. Combine cream cheese and marshmallow creme. Spread over crust.
4. Arrange fruit over cream cheese mixture. Chill about 1 hour or until firm. Serve cold.