Corn Pie
By NanaA
Great to make when fresh corn is in season. Make them and freeze them to enjoy later.
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Ingredients
- Corn (Fresh - Cut off raw - Do not cook)
- Hard Boiled eggs
- Milk
- Butter
- Salt and Pepper
Preparation
Step 1
Cut corn and add mile, salt and pepper, and butter.Cover with pie doe crust. Cut slits in top and bake @ 450 until hot and crust is a light brown.
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