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Ingredients
- 1 Eggplant or Zucchini
- (skip the flour for Cycle 1)
- 2 eggs, beaten
- Salt & Pepper to taste (add into eggs)
- Cut eggplant or zucchini into ‘french fry’ strips or into circle slices. Dip in beaten egg, and fry in a little olive oil. These are not deep fried; they are just sauted until golden brown and slightly crisp. Enjoy.
- (zucchini is cycle 2)
Preparation
Step 1
.
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