Berry Cheesecake Parfait

By á-3286

Ingredients

• 1 pkg (8 oz) cream cheese, softened
• 1 1/2 cups cold milk
• 1 pkg (3.4 oz) Jell-o vanilla flavor instant pudding
• 1 1/2 cups thawed cool whip whipped topping, divided
• 24 vanilla wafers, coarsely chopped
• 1 1/2 cups seasonal berries

Preparation

Step 1

1. Beat cream cheese with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well. Whisk in 1 cup cool whip.
2. Layer half each of wafers, berries and pudding mixture in 8 parfait glasses. Repeat layers.